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| Venison paté and sourdough toast at Fond on East Passyunk Avenue |
In anticipation of the annual East Passyunk Flavors of the Avenue event in South Philadelphia (Saturday, April 27), members of the media were invited to a preview tasting tour this past Tuesday night. Along with being treated to menu items from Passyunk Ave’s familiar favorites (including Da Vinci, who also showed us their secret garden space), we sampled food from Stateside’s newly appointed Executive Chef, 24-year-old Elijah Milligan (replacing the acclaimed George Sabatino, who left to start his own restaurant), and got an early look at the still-under-construction Noord Restaurant.
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Crafty Balboa /
Da Vinci /
East Passyunk Avenue /
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Flavors of the Avenue /
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Jack Rose /
Noord /
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