Philly's 'Top Chef' Hits Year 2 for Sbraga, Prepares to Open The Fat Ham

Ben Fileccia, Kevin Sbraga and Munish Narula at Sbraga in Philadelphia
L to R: Ben Fileccia, Kevin Sbraga and, Munish Narula at Sbraga in Philadelphia
BY A.D. AMOROSI

Top Chef season 7 winner Kevin Sbraga has made year two as a restaurant owner a monumental one. The Philadelphia chef’s namesake restaurant on Broad Street – Sbraga – starts October with a special, second anniversary menu that’s served only at its Chef’s Counter. The restaurateur is also busy with The Fat Ham, his second eatery, scheduled to open next month at the Left Bank Building in the University City area.
READ MORE
You have read this article anniversary / Ben Fileccia / Chef's Counter / Fat Ham / food / food and drink / Kevin Sbraga / Munish Narula / Philadelphia PA / restaurants / Sbraga / Southern food / Top Chef with the title Philly's 'Top Chef' Hits Year 2 for Sbraga, Prepares to Open The Fat Ham. You can bookmark this page URL https://greatwall0.blogspot.com/2013/10/philly-chef-hits-year-2-for-sbraga.html. Thanks!

No comment for "Philly's 'Top Chef' Hits Year 2 for Sbraga, Prepares to Open The Fat Ham"

Post a Comment